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I Drank Matcha Tea Instead Of Coffee Every Morning For A Week - Here's What Happened

matcha for health

Are you one of those people who reaches for a cup of coffee as soon as you wake up?

Consider trading in your roasted beans for Matcha green tea and kickstart your day on a healthier note.

Sipping on matcha daily can not only give you a caffeine boost comparable to coffee but also offer a host of other health benefits. Made from ground tea leaves, matcha boasts a rich concentration of nutrients and healing properties. Intrigued by the promise of a caffeine kick coupled with the comfort of tea, I decided to give matcha a try.

It's amazing how matcha can win over even the most skeptical! I've become a total matcha convert myself, and there's just no going back now. Starting my day with a cup of matcha has become a cherished ritual, and I'm loving every sip of it.


The Nutritional Powerhouse

Matcha stands out as an exceptional source of vitamins and minerals vital for maintaining a healthy lifestyle. Packed with nutrients like Vitamin C, selenium, chromium, zinc, and magnesium, matcha offers a comprehensive array of essential elements necessary for overall well-being. This finely ground green tea powder, popular in East Asia, boasts an impressive profile of antioxidants and other nutrients.

One of the key advantages of matcha is that you're consuming the entire tea leaf, ensuring maximum nutritional benefits. Unlike steeped green tea, which is renowned for its antioxidant content, matcha surpasses it with flying colors, boasting a staggering ten times the antioxidants found in regular green tea.

Matcha owes its unique flavor profile to its cultivation method. Grown in the shade, it strikes a delicate balance between catechins, the compounds responsible for matcha's bitterness and astringency, and the sweet amino acid L-Theanine. Amino acids are fundamental molecules forming the building blocks of proteins, crucial for optimal bodily functions.

Moreover, the shade-grown cultivation allows matcha to concentrate essential elements within the leaf. As a result, consuming the whole leaf, rather than just a decoction like many other teas, provides a more robust nutritional profile. Antioxidants play a pivotal role in delaying cell damage and preventing disease, making matcha an invaluable source due to its high catechin content.


3 Ways Matcha Changed My Routine

For the longest time, I walked past cafes adorned with promises of matcha delights, my curiosity piqued yet my hesitation prevailing. Each time, I made a mental note to try it another day, until that day finally arrived.

But let me make one thing clear – this isn't about those sugary concoctions you find at mainstream coffee chains. No, this is about experiencing matcha in its purest form, unadulterated and brimming with quality - here's how it changed my morning routine.

  1. Calm energy boost

One of the most striking experiences I had while switching to matcha was the balance it provided between calmness and high energy levels. Unlike the jittery feeling often associated with coffee consumption, matcha left me feeling alert but remarkably composed.

This unique attribute can be attributed to a phytonutrient found in matcha known as L-theanine. L-theanine is known for its calming effects, acting as a mood enhancer and significantly improving concentration.

The caffeine content in matcha, referred to as theophylline, offers sustained energy levels for up to six hours without the typical side effects associated with coffee consumption. Theophylline facilitates a gradual release of energy, providing a steady stream of vitality throughout the day.

2. Glowing skin and detox

I find matcha to be an impressive ally in promoting both radiant skin and internal detoxification. Its abundant reservoir of antioxidants and vital nutrients presents a formidable solution to a spectrum of dermatological concerns, ranging from dryness to acne susceptibility.

The presence of polyphenols and catechins, notably ECGC, within matcha underscores its efficacy in mitigating inflammation and fortifying the skin against harmful UV radiation. Furthermore, its capacity to augment blood circulation facilitates the attainment of a coveted luminous complexion.

Moreover, the chlorophyll content in matcha emerges as a pivotal component in the body's detoxification process. Its innate detoxifying properties foster hematological purification, expelling detrimental toxins and fostering an inner revitalization.

3. Overall health

Matcha has gained acclaim for its remarkable antioxidant prowess, primarily attributed to its abundance of catechins, potent antioxidants inherent in green tea. These catechins serve as formidable guardians against cellular damage induced by free radicals, thereby curbing inflammation and promoting overall well-being.

What's particularly appealing about matcha is its versatility. Enjoying it in its purest form, without the addition of milk, enhances its antioxidant potency. The refreshing experience of consuming matcha in its water-based form, accompanied by a hint of honey, left me feeling rejuvenated and ready to tackle the day ahead. Whether its invigorating effects stem from its physiological properties or the placebo effect, I embrace the revitalizing boost it provides wholeheartedly.


While certain benefits of matcha green tea, such as its antibiotic properties attributed to catechins, may not be readily observable or measurable, they undoubtedly contribute to overall health and well-being.

Moreover, the properties within matcha green tea powder that facilitate increased fat oxidation represent a promising avenue for enhancing metabolic function. By augmenting the body's capacity to burn fat and calories at a rate four times higher than normal, matcha green tea holds potential as a supportive element in weight management efforts.

Furthermore, the ability of matcha green tea to modulate cholesterol levels, lowering bad cholesterol while elevating good cholesterol, underscores its role in promoting cardiovascular health. Its capacity to regulate blood sugar akin to insulin further accentuates its significance in metabolic regulation and diabetes management. Though these effects may not be immediately apparent, they underscore the comprehensive health benefits of incorporating matcha green tea into one's dietary regimen.


Making Matcha - The Right Way

Mastering the art of making matcha is key to fully enjoying its benefits. From ensuring the perfect texture to savoring its delightful flavor, there's a certain finesse to preparing it.

Here's a simple recipe for preparing Matcha Tea


- 1 teaspoon matcha powder

- 6 ounces hot water

- Milk of choice (optional)

- 1 teaspoon agave, maple syrup, or honey (optional)


1. In a bowl or cup, combine 1 teaspoon of matcha powder with 1 ounce of hot water to form a thick paste.

2. Using a bamboo whisk or a small whisk, vigorously whisk the matcha paste in a zig-zag pattern until it becomes frothy.

3. Gradually add the remaining 5 ounces of hot water while continuing to whisk, ensuring there are no lumps and the matcha is well incorporated.

4. Optionally, you can add warm milk to create a matcha latte or sweeten with agave, maple syrup, or honey according to your preference.

Feel free to adjust the amount of matcha powder and sweetener to suit your taste preferences.

Matcha lemonade is another refreshing twist on the traditional matcha tea. Mix 1 tsp matcha powder with water, lemon juice, and sweetener. Pour over ice and enjoy refreshing green lemonade.

Pro-Tip - Whisking plays a crucial role in refining the texture of matcha tea, mitigating its inherent graininess and enhancing the overall drinking experience. This step ensures that the matcha powder is thoroughly incorporated into the water, resulting in a smooth and velvety consistency that is much more enjoyable to savor. For those who share your sentiment regarding powdered tea's graininess, whisking is undoubtedly a game-changer!


The benefits for both mind and body are just unbeatable. It's like giving myself a little boost of energy and focus right from the get-go. Plus, knowing that I'm treating my body to all those antioxidants and nutrients sets a positive tone for the rest of the day.

If you haven't given matcha a try yet, I highly recommend it. It might just become your new favorite morning pick-me-up too!



Image Credits - Tyler Nix

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